Hotell i Gopālgarh

“Good services and ”

“el trato del personal ”

“Lovely property with spacious accommodations. Staff is gracious and attentive. Breakfast and teatime were delightful. Kids loved learning a bit of pottery.”

“Härlig atmosfär och vöädigt bra service. Speciellt restaurangen utmärkte sig ppsitivt.”

“Good”

“A nice place in Jaipur 10 min by Tuk Tuk from the center. ”

“Overall excellent experience ”

“Excellent service from Staff Special thanks to Ajitesh, Nikita, Damayanti, Hitesh, Aasheesh and Harsht”

“Yes ”

“Loved it.”

“Beautiful building and rooms. Astounding hospitality from the moment you enter. Super clean and great food. Definitely recommend ”

“Everything here is authentic and gracious. One of the most beautiful accommodations we have stayed in. Leaving Jaipur today delighted and refreshed.”

“With the rain the outdoor was dirty ”

“Padmaa is a very lovely hotel. The staff are very nice, Monika the manager is extremely professional and helpful, and the hotel itself is lovely. A charming haveli which has been sensitively restored, it is in one of the bazaars of the old city, so close to everything, but also not noisy at night. The food was good, and the rooms all very spacious. Thanks!”

“The hotel is full of charm and character, not your usual cookie cutter building. We went for the higher priced rooms which was totally worth it as it oozed character and totally made or stay that extra special. The staff worked hard and couldn’t do enough for you. The hotel felt like such a refuge after a day of sightseeing.So peaceful and calm after the hustle and bustle outside. Was such an oasi”

“Underbart skönt att återvända till det lugna och fina hotellområdet efter all stökig trafik i staden.”

“A truly magical colonial era hotel. Peaceful oasis in the heart of Jaipur. Rooms are very spacious and gardens extensive. Food was delicious and staff very helpful. ”

“Chef Vinod and his entire team were great. Great food, but the piping hot tea was extra special made by a very special person. Chef Vinod also added his special touch by giving a "Thank you" pastry. The entire staff followed the dictum "Above and beyond" to the hilt. ”